Meals
A continental breakfast will be provided, free of charge, on both days of the conference.
The Friday Hot Lunch consists of Beef or Vegetarian Lasagna, Green Beans, Bread Stick, Dessert, and Beverage. The cost is $8.00.
The Friday Evening Banquet includes choice of choice of Stuffed Pork Chop or Baked Stuffed Breast of Chicken, Tossed Salad, Baby Red Potatoes, Vegetable Medley, Dinner Roll, and Beverage. The cost is $18.00. Entertainment will be provided. There is a pre-dinner social mixer. Following the banquet, Art Fry, Retired Corporate Scientist from 3M and Inventor of the Post-ItŪ Note will deliver an address entitled, Innovation: The Key to the Future.The Saturday Lunch consists of a Deli Meat Sandwich, Chips, Pasta Salad, Fruit, Cookie, and Soda. The cost is $7.00.